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Hirschfilet ganz
59.90
€
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Rinderhälfte
1.00
€
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Rindsleber
1.00
€
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Englischer (Rind)
1.00
€
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Hals ohne Knochen
1.00
€
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Tafelspitz mit Hüferscherzel und Hüferschwanzel
1.00
€
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Beiried mit Rostbraten ohne Knochen, Rippen geschält
1.00
€
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Lungenbraten-Spitze
1.00
€
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Entrecôtes
1.00
€
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Beiried ohne Knochen
1.00
€
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Pistole
1.00
€
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